BDLNYSERetail-Eating PlacesUS GAAP · USD

Flanigan's Enterprises, Inc

Flanigan’s Enterprises, Inc. operates a South Florida-focused chain of restaurants, sports bars, package liquor stores, and combination restaurant/liquor locations under the Flanigan’s and Big Daddy’s brands. The company also earns franchise royalties, advertising fees, and management fees from franchised and partnership-owned units, making it both an operator and a brand/licensing business.

Liikevaihto205milj. USD
+9,6 %v/v
Liikevoitto (EBIT)8,7milj. USD
+49,7 %v/v
EBIT-marginaali4,3%
+1,1 %-yks.v/v
Nettotulos5,0milj. USD
+50,0 %v/v
Vapaa kassavirta4,7milj. USD
+46,9 %v/v

Tilikausi 2025 · muutos edellisvuodesta

Kehitys 2020–2025

050100150200250milj. USD2020: 113 milj. USD2020: EBIT 2,9 milj. USD20202021: 137 milj. USD2021: EBIT 8,7 milj. USD20212022: 158 milj. USD2022: EBIT 6,9 milj. USD20222023: 174 milj. USD2023: EBIT 7,0 milj. USD20232024: 187 milj. USD2024: EBIT 5,8 milj. USD20242025: 205 milj. USD2025: EBIT 8,7 milj. USD20252058,7
LiikevaihtoLiikevoitto (EBIT)

Liiketoiminta

Osuus liikevaihdosta
Company-operated restaurants55 %

Full-service restaurants and sports bar concepts operated directly by the company or controlled partnerships.

Package liquor stores35 %

Standalone liquor stores selling branded and private-label beer, wine, and spirits at competitive prices.

Combination units5 %

Locations that combine restaurant dining with package liquor retail in one site.

Franchise and brand fees3 %

Royalties, advertising fees, and service-mark fees earned from franchised or partnership-operated units.

Management and rental income2 %

Management fees and rental income tied to limited partnerships and related restaurant properties.

Tuotteet

Raportoitu · osuus liikevaihdosta
76,7%22,4%FY2025100 %
  • Restaurant76,7 %
  • Package22,4 %
  • Franchise Related Revenues0,8 %

Lähde: 10-K FY2025, yhtiön tuotelinjoittain raportoima liikevaihto (SEC XBRL). Osuudet on laskettu näytetyistä riveistä ja ne summautuvat 100 %:iin.

Asiakkaat

Customers are primarily local consumers in South Florida who buy casual dining, takeout, delivery, and liquor retail products. The company also serves franchisees and limited-partnership restaurant operators through brand licensing, management, and support services. Digital ordering customers have become more important, especially for delivery and pickup tied to restaurant and package-store sales.

South Florida restaurant guests

Buy dine-in, takeout, and digital-order meals at Flanigan’s restaurants and sports bar locations because of the brand, menu, and convenience.

Liquor retail customers

Purchase beer, wine, and spirits from Big Daddy’s stores for value pricing and broad selection.

Delivery and pickup users

Order food and liquor through third-party and online platforms for convenience and speed.

Franchise operators

Pay royalties and advertising fees to operate under the Flanigan’s service marks.

Limited-partnership restaurant investors/operators

Use the Flanigan’s brand and management platform to run partnership-owned restaurants.

Strategia

The company is focused on growing its digital business, maintaining traffic in core restaurant and liquor formats, and selectively adding new locations in Florida. It is also using limited partnerships and franchise arrangements to expand brand reach while sharing capital requirements and generating recurring fee income.

Expand digital ordering and deliveryLyhyt aikaväli

Digital sales are becoming a larger part of revenue and require technology and marketing support.

Selective Florida expansionKeskipitkä aikaväli

New sites can add growth while keeping the business within a familiar operating region.

Use partnership/franchise structuresKeskipitkä aikaväli

These structures support growth with lower direct capital needs and recurring fee income.

Maantiede

The business is concentrated in Florida, especially South Florida, where nearly all company-owned, partnership-owned, and franchised units operate. This geographic concentration makes the company highly dependent on local consumer demand, labor availability, weather, and Florida regulatory conditions. The company is still expanding selectively in-state, including land acquisition for a future restaurant site in Cutler Bay.

Riskit

The company is exposed to inflation in food, beverage, fuel, and labor costs, which can pressure restaurant and liquor margins. Its concentrated Florida footprint also leaves it vulnerable to local weather, permitting, labor availability, and consumer demand shifts, while digital growth depends on third-party delivery platforms and technology reliability.

Järjestetty vakavuuden mukaan
MatalaKohtalainenKorkeaMatalaKohtalainenKorkeaVaikutus →Todennäköisyys →Inflation and supply chain pressure1Third-party delivery dependence3Site development and permitting risk4Interest rate exposure5
Vaikutus on riskin vakavuus ja todennäköisyys sen toteutumisen todennäköisyys lähivuosina, molemmat arvioitu yhtiön raporttien perusteella. Numerot vastaavat listaa.
  1. Inflation and supply chain pressureVaikutus: KorkeaTodennäköisyys: Kohtalainen

    Higher input costs can outpace pricing and reduce restaurant and retail margins.

    KohdistuuFoodBeverageLaborFuelSupplies
  2. Florida geographic concentrationVaikutus: Korkea

    Most revenue and operations are tied to one state, so local shocks can affect traffic and costs.

    KohdistuuSouth Florida consumer demandWeatherRegulation
  3. Third-party delivery dependenceVaikutus: KeskitasoTodennäköisyys: Kohtalainen

    Platform outages, fee increases, or lower platform visibility can reduce digital orders.

    Kohdistuu: Restaurant delivery and package-store delivery

  4. Site development and permitting riskVaikutus: KeskitasoTodennäköisyys: Matala

    Openings depend on suitable locations, zoning, contractors, and construction timing.

    Kohdistuu: New restaurant and store expansion

  5. Interest rate exposureVaikutus: KeskitasoTodennäköisyys: Matala

    Borrowings are subject to rate fluctuations, though swaps are used to manage part of the risk.

    Kohdistuu: Variable-rate debt and hedging

Kirjanpito

Harkinnanvaraiset erät
Revenue recognition by stream

Different revenue types have different recognition triggers, affecting timing and mix.

Vaikutus: Restaurant sales, liquor sales, royalties, management fees, rental income

Consolidation vs equity method

Ownership and control determine whether restaurant results are fully consolidated or shown as equity income.

Vaikutus: Reported revenue and operating margin

Lease accounting

Restaurant and store locations are lease-intensive, so lease terms affect liabilities and expense timing.

Vaikutus: Operating lease assets and liabilities

Interest-rate swaps

Hedging affects how borrowing costs are presented and can create valuation adjustments.

Vaikutus: Interest expense and derivative fair value

Impairment and site development estimates

New site investments and long-lived assets require judgment on recoverability.

Vaikutus: Potential write-downs of property and development costs

Julkisesti listattuja yhtiöitä, joilla on samankaltainen liiketoiminta.

Päivitetty: 24.9.2026